Δημοσίευμα στο Αυστραλέζικο περιοδικό Gourmet Traveller αναφέρεται στο Γαστροδρόμιο "Εν Ολύμπω"

Τετάρτη, 16 Ιανουάριος 2013 07:20 διαχειριστής
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If you venture into the Olympian foothills, leave enough time for a meal at Gastrodromio en Olimpo (Kentriki Platia, 602 00 Litohoro, Pieria, +302 352 021 300). The chef serves real country cooking, including trachanopitta, a flaky-pastried pie filled with a kind of semolina mixed with fresh herbs; a dish of smoked beef with lentils, apricots and honey and a risotto with wild mushrooms, truffle oil and nettles.

http://gourmettraveller.com.au/aegean-genie.htm

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